This recipe is so easy to make and it tastes amazing. It’s perfect for a quick weeknight meal or to have on hand as a condiment in your fridge.
– 1 can of chipotle peppers in adobo sauce
– 1/2 cup of vegetable stock or water
– 1/4 cup of tomato paste
– 1/4 cup of lime juice (about 2 limes) – 2 cloves garlic, minced – Salt and pepper to taste
This sauce is so easy to make and will be a hit at your next party. For the recipe, see below.
-1 can of chipotle chiles in adobo sauce
-1/4 cup of water
-1/4 cup of lime juice (about 2 limes)
-3 cloves of garlic, minced
-2 tablespoons of honey
-1 tablespoon of cumin
-2 tablespoons of vegetable oil
-Salt and pepper to taste
In this section we will learn how to make a chipotle sauce.
– A can of chipotle peppers in adobo sauce
– One tablespoon of vegetable oil
– One clove of garlic, chopped or crushed
– One large onion, diced
– Two cups of tomato sauce (with salt)
– Two tablespoons soy sauce (or tamari)
– Two tablespoons brown sugar, packed
– One teaspoon ground cumin
– One teaspoon ground coriander seed (optional)
This is a recipe for Chipotle sauce. It is a spicy and flav orful sauce that goes great on tacos, burritos, or anything you want to put it on.
– 1 tablespoon of olive oil
– 1 tablespoon of all-purpose flour
– 2 tablespoons of chili powder (or more if you like it spicier)
– 2 tablespoons of ground cumin (or more if you like it spicier) – 1 teaspoon of garlic powder (optional) – 1 teaspoon salt or to taste (optional)
This Chipotle sauce is perfect for anyone looking to make a delicious, flavorful sauce that will add an extra kick to any dish.
-1 teaspoon of olive oil
-1 clove of garlic, minced
-1/2 cup of canned tomatoes, crushed by hand
-1 chipotle pepper in adobo sauce, minced (add more for spicier flavor)
-1/2 teaspoon salt
-1/4 teaspoon pepper
The chipotle sauce recipe is a little more complicated than the other sauces. It involves a little more work and some time.
This is a recipe for a chipotle sauce that has been used by many people and has received rave reviews. It should be followed to the letter or it will not come out right.
-1/2 cup of ketchup
-1/4 cup of apple cider vinegar
-3 tablespoons of honey
-1 tablespoon of soy sauce
The first thing to do is to chop the onions and garlic. Put them in a saucepan with the oil, then cook them over a medium heat for about 10 minutes, stirring occasionally.
Next, add the canned tomatoes and chipotle peppers and stir well. Add salt and pepper to taste, then simmer for at least 20 minutes.
To finish off the sauce, blend it until smooth with a hand blender or food processor.